What is Texas Roadhouse's approach to gratuity?

Texas Roadhouse promotes a culture where gratuity is encouraged and appreciated by the staff. This approach is rooted in the restaurant's commitment to providing exceptional service, and tipping serves as a direct way for patrons to show their appreciation for the hard work and dedication of their servers.

In a service-oriented environment like Texas Roadhouse, gratuity is not just a customary practice; it significantly contributes to the livelihoods of the employees who rely on tips as a part of their income. By encouraging guests to tip, the restaurant fosters a positive experience for both the guests and the staff, creating an environment where good service is rewarded and staff morale is boosted.

The other options suggest a lack of support for gratuity, either by discouraging it, making it optional, or limiting it to management, none of which aligns with the values of Texas Roadhouse. The emphasis on encouraging tips illustrates a commitment to outstanding service and enhancing the dining experience for customers.