What is the correct recipe for an 18oz frozen Jamaican Cowboy?

The correct recipe for an 18oz frozen Jamaican Cowboy features a combination of Malibu rum, peach schnapps, orange juice, pineapple juice, and a significant amount of bulk frozen mix. This mix is essential for achieving the desired texture and consistency of the cocktail, which is typically served in a frozen, slushy form. The specific measurements are critical in balancing the flavors: the Malibu rum provides a coconut flavor, while the peach schnapps adds a fruity sweetness. The orange juice and pineapple juice contribute citrus and tropical notes, complementing the rum. Together, these ingredients create a refreshing and flavorful beverage typical of a Caribbean-inspired cocktail.

Other combinations may not fulfill the taste profile or consistency expected in a Jamaican Cowboy. For example, while options with rum and pineapple juice are relevant, they deviate from key ingredients like peach schnapps and the bulk frozen mix. The balance of flavors and textures is what makes option A the correct choice for a true Jamaican Cowboy cocktail.